I’ve been meaning to write a bit more here instead of just scheduling photo posts, but there are days and weeks at a stretch when routine simply falls apart and to do lists just don’t work.
After a week chocked full of activities, the past week was spent largely recuperating from a throat infection that was accompanied by a nasty cough and flu. I couldn’t leave the weekend to waste though, so as soon as I got better, I visited Chef Yamashita (cake shop owned by the former head chef of Flor Patisserie) and popped by a new hideout cafe – Whale&Cloud – for coffee while dropping off my rolls at the photolab. Oh, and we churned out blueberry yoghurt with our new ice cream maker on Sunday morning, at 1am that is.
So here are some pictures of Artisan Boulangerie Co., a bakery cum cafe that I used to visit almost every week because it has an excellent range of breads and sandwiches. Why I don’t patronise it so often now – they took out my favourite chicken pasta salad from the menu and introduced service charge.